Yeongdeok Natural Brown Rock Seaweed is collected by Choi Young-jun. He is a male diver known as a Muguri in South Korea and he operates a seafood restaurant in Yeongdeok.Yeongdeok's natural brown rock seaweed grows on the rocks by the seaside with abundant sunlight under the shallow waters. It is located on the east coast of Yeongdeok-gun and has an excellent taste due to the seas. The natural brown rock seaweed is dried naturally. We produce natural seaweed with natural tastes.
It is widely known in South Korea that brown rock seaweed is an excellent source of calcium, zinc, iodine, and dietary fibers for mothers that have recently given birth. It is a low-calorie, low-fat food for dieting. Cook with beef, oysters, flatfish, or dried pollack for additional boost in flavoring. Yeongdeok brown rock seaweed does not get soggy during boiling and creates a beef bone-like flavored soup.
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